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This food competes well in B12

Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw

B12 levels

Food facts for Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw

Competing foods in same class (all values for 3.5oz - 100g)

2.38 mcg, 40% RDA: Roast beef spread.

2.38 mcg, 40% RDA: Lamb, domestic, rib, separable lean only, trimmed to 1/4" fat, choice, raw.

2.36 mcg, 39% RDA: Vitasoy USA, Nasoya Lite Firm Tofu.

2.35 mcg, 39% RDA: Frankfurter, meatless.

2.35 mcg, 39% RDA: Honey roll sausage, beef.

2.34 mcg, 39% RDA: Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw.

2.34 mcg, 39% RDA: Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw.

2.31 mcg, 39% RDA: Cheese, mozzarella, part skim milk, low moisture.

2.31 mcg, 39% RDA: Lamb, ground, raw.

2.3 mcg, 38% RDA: Fish, whiting, mixed species, raw.

2.3 mcg, 38% RDA: Cheese food, pasteurized process, swiss.

Calories

Please see: Nutrition facts and RDA's

RDA levels

Food facts for Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw

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