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This food competes well in B2
(Riboflavin)

Coffee, brewed from grounds, prepared with tap water

 • Coffee

B2 (Riboflavin) levels

Food facts for Coffee, brewed from grounds, prepared with tap water

Competing foods in same class (all values for 3.5oz - 100g)

0.077 mg, 5% RDA: Tofu, hard, prepared with nigari.

0.077 mg, 5% RDA: Lettuce, red leaf, raw.

0.0765 mg, 5% RDA: Spinach pancake w/ vegetables.

0.076 mg, 4% RDA: Fish, flatfish (flounder and sole species), raw.

0.076 mg, 4% RDA: Soup, stock, fish, home-made.

0.076 mg, 4% RDA: Coffee, brewed from grounds, prepared with tap water.

0.076 mg, 4% RDA: Basil, fresh.

0.076 mg, 4% RDA: Jams and preserves (including jelly jams and jelly preserves).

0.0756 mg, 4% RDA: Bread, 12 Grain. Country Harvest..

0.075 mg, 4% RDA: Pumpkin flowers, raw.

0.075 mg, 4% RDA: Endive, raw.

Calories

Please see: Nutrition facts and RDA's

RDA levels

Food facts for Coffee, brewed from grounds, prepared with tap water

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0.0998 s